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Founded in 1927, Yamawaki Cutlery has been manufacturing and selling high-quality knives for professional chefs, as well as a wide range of knives for home kitchens and culinary schools.
Each knife is carefully finished by hand at the company's own sharpening facility, reflecting the craftsmanship and pride of skilled artisans through exceptional sharpness and a beautiful finish.
The new Gin3 Damascus series offers a wide selection of knives, including Santoku, Gyuto, and Petty knives, allowing you to choose the ideal blade for your cooking style and needs.
Combining rust-resistant Gin3 steel with a long-lasting sharp edge and an elegant Damascus pattern, this series brings together outstanding performance and refined design. Whether you enjoy everyday home cooking or more advanced culinary techniques, these knives are designed to make every meal preparation more enjoyable and effortless.
Click Yamawaki Cutlery | Sakai Knives for details!