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About Marumo Takagi
Offering Outstanding Japanese Ceramics for More Than 130 Years
Marumo Takagi started selling ceramic sake cups under the name "Marui Shoten" in 1887. Pottery has been produced in this area of southern Gifu prefecture for about 1,300 years. Mino, the area that encompasses Tajimi and neighboring Toki, is known in Japan as “Ceramic Valley,” and the traditional “Mino ware” produced by craftsmen there is officially registered as a Traditional Japanese Craft by the Japanese government. There are even two craftsmen in the region who are designated Living National Treasures!
Recently, Masaharu Takagi, the company’s fifth president, has been promoting Japanese pottery around the world. The company sells much of its dishware to restaurants, chefs, and even Japanese embassies around the globe! It specializes in making custom designs to suit the needs of its customers.
One of Marumo Takagi’s president’s more modern ideas came when he imagined the possibilities that could be created if pottery itself could visually express the temperature of the drink or food inside of it. Since much of Japanese food and drink is served at just the right temperature, eating or drinking it right away is important.
This led to the creation of the color-changing Warm and Cool series cups that feature scenes of Japan’s iconic four seasons.
Cherry Blossoms and Fireworks Appear
The point that the company was most concerned about and struggled with was coloration. The color of the Cool series changes when the temperature is below 17°C and the Warm series when the temperature is above 45°C. To get the color to change, special paints are mixed and fired in a special kiln.
When creating each new design, prototypes are fired over and over again until the perfect color change is achieved. Whether enjoying a cold beverage in one of the Cool series cups or a hot beverage in the Warm series cups, the beautiful color change adds an extra element to the presentation that delights people of all ages.
Make Mealtimes More Exciting
The history of Japanese pottery began as far back as 15,000 years ago with Jomon pottery. Throughout its history, pottery has evolved into various shapes, sizes and colors depending on its use. Marumo Takagi was able to create a new innovation in Japanese pottery with their products.
Pour in your favorite drink and enjoy the beautiful transformation that will remind you of Japan and its four seasons.
Achievements
1990 Tableware presented to the Imperial household for the coronation of the new Emperor
2020 New design-changing glasses introduced
Browse All Marumo Takagi Items
品牌
妝點了世界七大洲的餐具
公司 旬 Shun Japan
- 1887年
- 美濃燒
- 高木正治
擁有超過1300年以上歷史的日本國內著名陶瓷器
美濃燒擁有1300年以上的歷史,而我們則座落於其主要產地之一的岐阜縣東濃域。自1887年開設「MARUI商店」販售平盃為開端,我們於創業後超過130年以上的時間中持續從事美濃燒的製作。
事實上,美濃燒在日本國內生產的陶瓷器中約佔半數,長年以來一直是人們生活中重要的一環。
現在的上皇陛下,在過去即位成為第125代天皇時,我們也曾向宮內廳獻上即位禮上使用的器皿等。能掌握高超技術的師傅正是我們的驕傲。
從當時開始至今,我們還製作了眾多專供飯店及餐廳使用的營業用商品。
第5代社長高木正治於世界各地來回奔走推廣日本陶瓷器時,再度認知到日本的四季之美。為了能以和過去完全不同的方法呈現,我們活用130年間日積月累下來的經驗與知識技術,最終設計出這次溫感・冷感系列的商品。
透過「溫度感知」在「風味最佳的時刻」享用美酒
此系列商品我們最堅持,同時也是耗費最多心力的一點便是「顯色」部分。
首先開發出的是櫻花與煙火,其為於白磁平盃與透明玻璃杯上產生顏色變化的商品系列,之後更研發出讓商品在已上色的情況下,進一步變化成其他顏色的紅葉系列。
該系列商品使用經過特別調配的特殊顏料,使冷感系列在「17℃以下」、溫感系列在「45℃以上」便會產生顏色變化,最後再透過特殊的窯燒製完成。
我們在研發時進行了一次又一次的試做品燒製與反覆實驗,終於呈現出理想的色澤變化。
接近變色溫度時,會產生較淺淡柔和的色澤變化,而當溫度變得更冷或更熱的話,則可見到相當明顯的變色。
為使平盃的色澤變化更加顯眼,我們堅持使用沒有摻雜其他顏色的白瓷以體現作品之美。
為您帶來充滿感動與驚喜的用餐體驗
早至1萬5千年前,從繩紋土器開始的日本陶瓷器歷史
在歷史上陶瓷器根據用途分化出各種不同的形狀、大小、顏色,之後也不停地進化。
本次冷感・溫感系列誕生的契機則來自於「不知能不能為這段陶瓷器歷史帶來一波新的改革?」的想法。
該餐具將料理與飲品的「溫度視覺化,讓您能知曉風味最佳的瞬間」
常言道「料理要用雙眼來享用」,這句話說的不僅是食材的擺盤,同時表明了餐具也是享用美食時的享受要素之一。
此系列商品非常受歡迎,不論是在每晚用餐小酌時搭配使用、用來款待重要的人或給人帶來驚喜,還是作為贈送給外國人的禮物都很合適。
請盡情享受從未感受過的全新用餐體驗。
獲獎經歷
1990年 透過宮內廳御用陶瓷器店家獻上用於即位禮上的器皿
2020年 發表冷感櫻花・冷感煙火系列商品