I am surprised to see the price.
But HOMUSUBI's charcoal pot series is worth it.
With one solid fuel, other rice can be cooked in just 15 minutes.
It's magical speed, but it's more delicious than any high-end rice cooker.
An item that allows you to cook in a short time and reproduce the taste of a first-class restaurant at home or at a camp.
Please try to get a lifelong charcoal pot that can be used semi-permanently.
|Country of origin
|Gunma Prefecture, Japan
|Φ5.12" * H3.15"(Φ13.0 * H8.0cm)
|Microwave NG, dishwasher NG, oven NG, open flame OK, induction NG.
|Inner surface: Fluorine coat
|1-2 weeks (if out of stock + 1-2 weeks)
Brand history and characteristics
How Japanese Products Can Be Such High Quality
Rice is very easy to early, and I was surprised and very delicious cook!
Eaten simply delicious rice every day, it is if take over from generation to generation, no not at all high! I thought.
My daughter is getting married, it lets her have the trousseau. Just a good size to a couple of newlyweds, and rice is delicious that son-in-law was also cooked here, It is said that pleased me. We are very happy to buy. Although that cook the rice seems to be a center, do you have use of also recommended to the other? I want to know if there is a recipe and recommendations of cooking.
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