[COOKER (POT)] BESTPOT MINI GAS STOVE ONLY | BANKO YAKI (CERAMICS) | MOLATURA


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Meet the bestpot mini, a beautifully engineered clay pot rooted in the centuries-old Banko ware tradition of Yokkaichi, Mie Prefecture. Its remarkable heat-retention design means you simply apply flame for around 10 minutes, then let the pot's gentle, lingering warmth finish cooking your ingredients slowly and evenly from every direction. The result is deeply flavored, tender food achieved with minimal energy and effort — a quiet testament to what Japanese craftsmanship can bring to your everyday kitchen.

A modern donabe clay pot for heat-retention cooking and waterless cooking bestpot

A modern donabe clay pot for heat-retention cooking and waterless cooking bestpot

Moratura — Best Pot

Natural Materials

Banko Ware

What is the bestpot?

What is the bestpot?

Best Pot

A donabe clay pot that takes Banko ware's legendary heat retention to the next level. Simply heat your ingredients for 10 minutes, then remove from the heat — the pot holds warmth throughout, finishing the cooking on its own. For moisture-rich vegetables and similar ingredients, the waterless cooking method locks in natural flavors so every bite tastes its best.

Exceptional Precision Machining Craftsmanship

Exceptional Precision Machining Craftsmanship

The brand behind this product, Moratura, traces its roots to Nakamura Seisakusho — a precision machining company in Yokkaichi, Mie Prefecture, capable of tolerances as fine as 1/1000 mm and trusted even in aerospace component manufacturing. The brand was born when these master machinists applied their cutting expertise to Banko ware, the region's beloved traditional craft. Every piece is made with one heartfelt goal: to put a smile on the face of everyone who uses it.

Banko Ware — A Traditional Craft from Yokkaichi, Mie Gentle, even heat that warms ingredients all the way through

Banko Ware — A Traditional Craft from Yokkaichi, Mie Gentle, even heat that warms ingredients all the way through

Waterless Cooking Ready!

The pot is crafted from Banko-yaki ceramic, known for its low thermal conductivity. Heat builds slowly and evenly, drawing out the natural flavors of every ingredient for truly delicious results.

Just 10 minutes on the heat. Then let retained warmth do the rest. Gentle, even heat that warms ingredients all the way through

Just 10 minutes on the heat. Then let retained warmth do the rest. Gentle, even heat that warms ingredients all the way through

For stews, rice, and more — just 10 minutes on the burner is all it takes. The pot's heat-retention technology keeps cooking after the flame is off. Start it before you head out, and come home to a meal that's ready to enjoy.

A precision-ground cast-iron lid seals in both heat and flavor — nothing escapes

A precision-ground cast-iron lid seals in both heat and flavor — nothing escapes

The Secret to Great Flavor — Point 1

Advanced precision grinding creates a perfect seal between the heavy cast-iron lid and the pot body, locking in heat and the natural umami of your ingredients. Nutrients stay intact, and waterless cooking is possible.

An innovative design built for heat retention — the Hagama Heater and Triple Heat Effect

An innovative design built for heat retention — the Hagama Heater and Triple Heat Effect

The Secret to Great Flavor — Point 2

The base heats thoroughly while an air pocket forms inside the hagama-shaped bottom. Banko-yaki's exceptional heat-retention properties allow that trapped air to store warmth, enabling sustained low-heat cooking long after the burner is off.

Our Top Pick! bestpot: Perfect for Cooking Rice

Our Top Pick! bestpot: Perfect for Cooking Rice

After rinsing the rice, drain it in a colander for about 20 minutes. Then add the rice and water to the pot and let it soak for about 30 minutes.

For 2 go of rice, use 400 cc (approx. 13.5 fl oz) of water

Heat the pot on high. Once steam and bubbles appear around the lid, turn off the heat. (about 10 minutes) Let it sit and finish cooking in the residual heat for 20 minutes — and it's done!

Recommended Dishes

Recommended Dishes

So Much More to Try!

Braises & Soups | Steaming & No-Water Cooking | Desserts

Simply add your favorite ingredients — vegetables, meat, mushrooms — along with your seasonings or broth, and let the pot do the work!

The heavy lid naturally increases pressure inside the pot, so vegetables and meats turn out wonderfully tender and flavorful with just a splash of liquid.

Its generous depth makes it ideal for baking desserts too — think cheesecake, chocolate fondant cake, or crème caramel!

Find the perfect fit for your household size and cooking needs

Find the perfect fit for your household size and cooking needs

4 Sizes to Choose From!

bestpot mini (approx. 18.6 fl oz)

best pot 16cm / approx. 6.3 in (approx. 50.7 fl oz)

best pot 20cm / approx. 7.9 in (approx. 67.6 fl oz)

best pot 25cm / approx. 9.8 in (approx. 101.4 fl oz)

bestpot mini (approx. 18.6 fl oz) Best Pot 16cm (1.5 qt) Best Pot 20cm (2.1 qt) Best Pot 25cm (3 L / approx. 101.4 fl oz)

bestpot mini (approx. 18.6 fl oz) Best Pot 16cm (1.5 qt) Best Pot 20cm (2.1 qt) Best Pot 25cm (3 L / approx. 101.4 fl oz)

▶ Dimensions

▶ Dimensions

▶ Dimensions

▶ Dimensions

Capacity: Bestpot Mini approx. 18.6 fl oz · Bestpot 16cm approx. 50.7 fl oz · Bestpot 20cm approx. 67.6 fl oz · Bestpot 25cm approx. 101.4 fl oz

Size: Bestpot Mini approx. 6.9 in. wide × 4.3 in. tall (with lid) · Bestpot 16cm approx. 8.3 in. wide × 5.3 in. tall (with lid) · Bestpot 20cm approx. 9.4 in. wide × 5.7 in. tall (with lid) · Bestpot 25cm approx. 11.8 in. wide × 7.7 in. tall (with lid)

Best Pot Mini (550 ml / approx. 18.6 fl oz) Best Pot 16cm (1.5 L / approx. 50.7 fl oz) Recommended Size Guide best pot 20cm — approx. 7.9 inches (2 L / approx. 67.6 fl oz) best pot 25cm — approx. 9.8 inches (3 L / approx. 101.4 fl oz)

Best Pot Mini (550 ml / approx. 18.6 fl oz) Best Pot 16cm (1.5 L / approx. 50.7 fl oz) Recommended Size Guide best pot 20cm — approx. 7.9 inches (2 L / approx. 67.6 fl oz) best pot 25cm — approx. 9.8 inches (3 L / approx. 101.4 fl oz)

Perfect for everyday solo cooking and whipping up homemade desserts!

Ideal for cooking daily meals and side dishes for two!

Great for preparing daily meals and sides for a family of 3–4!

Perfect for family hot pot nights or batch-cooking stews and sides to last several days!

Choose the color that suits your style!

Choose the color that suits your style!

Color options vary by size. The best pot 25cm (3 L) is available in White, Black, and Indigo Blue, while all other sizes come in a choice of 6 colors.

White

Black

Indigo Blue

Tea Leaf Green

Ash Gray

Maroon Red

The bestpot mini and bestpot 20cm each come with a dedicated pot stand!

The bestpot mini and bestpot 20cm each come with a dedicated pot stand!

A perfect fit for the base of the pot!

The thick Banko-ware pot stand has low thermal conductivity, keeping your food piping hot straight from the stove. Even with a scorching-hot pot on top, your table stays protected from the heat.

Perfect for Milestone Moments and Special Gifts

Perfect for Milestone Moments and Special Gifts

This versatile Banko-ware donabe is a joy to use even in the busiest households, making it a wonderful wedding gift or housewarming present. It's also an ideal choice for the home cook or anyone who takes pride in their tableware.

For Weddings & Housewarmings

A Wide Selection of Gift Wrapping Options Available

A Wide Selection of Gift Wrapping Options Available

At BECOS, we offer a range of Japanese-inspired wrapping options — including washi paper and furoshiki cloth — for a beautifully elegant presentation. When you can't deliver in person, add a heartfelt message card to make it even more special. We hope your gift brings a big smile to someone you care about.

Description

Molatura Takuya Yamazoe
Takuya Yamazoe

An earthenware pot just right for a single meal!

The "best pot mini" is a small earthenware pot measuring approximately 5.83 in. diameter.

It combines traditional techniques passed down from generation to generation with high-precision modern technology.

It is a product with enhanced heat storage properties, which is a characteristic of Banko-yaki.

It can be used for a variety of dishes, from stewing to cooking without water, depending on your ideas.

It is especially good at cooking rice, and can easily cook rice of a higher grade in about 10 minutes.

This is an item that should be used by those who are busy but want to enjoy cooking a variety of dishes.

Click here for the "BEST POT" introduction YouTube

Information

Manufacturer MOLATURA
Country of origin Mie, Japan
Technique YOKKAICHI BANKO YAKI (CERAMICS)
Material Stopper: Iron, Body: Banko-yaki
Size W6.85 * D5.83 * H4.33 in. (Including handle and lid), Depth : 2.76 in.
( W17.4 * D14.8 * H11cm (Including handle and lid), Depth : 7cm )
Weight COOKER (POT) : 2.01, LID : 1.19, SUM : 3.2 lbs
( COOKER (POT) : 910、LID : 540、SUM : 1450g )
Capacity 18.6 oz(550ml)
Electronic Equipment Dishwasher: x, IH: x, Microwave: x
Note This product is an earthenware pot.
It is designed for use with a gas flame only and cannot be used with induction heating.
Please note that due to the nature of earthenware pots, spillage will leave stains on the surface.
Due to the nature of the product, there may be unevenness in the glaze and small holes called pinholes.
Do not use a dishwasher.
Delivery Time 2-3 weeks (if out of stock + 1 months)

Brand history and characteristics

How Japanese Products Can Be Such High Quality

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